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Champagne Mousse with Chambord
I would eat this for breakfast. Seriously. Okay brunch... makes perfect sense for a winter morning brunch -- or breakfast -- (don't judge me).
I would eat this for breakfast. Seriously. Okay brunch... makes perfect sense for a winter morning brunch -- or breakfast -- (don't judge me).
As soon as I saw the title, I thought to myself, "These are binging cupcakes!"…
Pink champagne drizzled over rainbow sherbet should be the official breakfast…
This is so perfect for a Sunday morning brunch. And equally perfect for a…
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