Even though this stunner by RecipeGirl.com calls for only 15 minutes of prep time (and 4 hours in the fridge - yay!), this is one of those party desserts that'll have your guests thinking you're moonlighting as a pastry chef.
This is unlike any banana bread you've ever tasted. It's definitely got a…
So picture this -- pineapple soaked in rum... dipped into panko and shredded…
You let the brioche soak overnight in the Jamaican rum concoction. In the…
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